Buy in Bulk

Are you looking to stock your freezer and save money at the same time?

 

Buying a pork by the 1/2 or whole hog allows you to choose exactly what cuts you would like and how they are packaged. This typically saves over 30% versus buying pork by the pound.

Buying beef by the 1/4 or 1/2 allows you the choice of steak thickness, roast size, and can save upwards of 50% compared to buying by the pound. 

Add your info below to get more information or be added to the list for the next beef/pork. 

© 2023 by GOOD TO EAT. Proudly created with Wix.com