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Buy in Bulk

Are you looking to stock your freezer and save money at the same time?


Buying a pork by the 1/2 or whole hog allows you to choose exactly what cuts you would like and how they are packaged. This typically saves over 30% versus buying pork by the pound.

Buying beef by the 1/4 or 1/2 allows you the choice of steak thickness, roast size, and can save upwards of 50% compared to buying by the pound. 

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